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Salted Caramel White Russians

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Fall brings out all things caramel, and I have a delicious, boozy caramel recipe for you today. These Salted Caramel White Russians take a classic White Russian to a whole new level. I would probably drink any type of White Russian, to be honest, but this one is extra yummy.

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Salted Caramel White Russians

Salted Caramel White Russians

To make these, you are going to need-

  • 1 oz. vodka
  • 1 1/2 oz. coffee liqueur
  • 2-3 oz. of milk, half n half, or cream
  • Caramel sauce for garnish (You can use store-bought, or make this delicious homemade caramel sauce.)
  • A pinch of coarse sea salt
Salted Caramel White Russians

To make these, start by rimming your glass in a little caramel sauce and a bit of coarse sea salt. Then, drizzle caramel on the inside of your glass. You can never really have enough caramel.

Salted Caramel White Russians

Next, add ice and coffee liqueur to your glass.

Salted Caramel White Russians

Then, add vodka and milk or cream. Take a spoon and muddle the glass a bit to mix the ingredients together.

Salted Caramel White Russians

I really can’t get enough of these, they are so delicious. I’m looking forward to making more coffee liqueur cocktails this Fall. It is definitely one of my favorite cocktail ingredients, ever. These are also perfect for the holiday season, too. You can really beef up the salted caramel flavor here if you use salted caramel vodka and salted caramel Kahlua to put them together. 

For a printable version of this recipe, see below!

Here are some supplies that might help you put these yummy drinks together.

Yield: 1 serving

Salted Caramel White Russians

Salted Caramel White Russians

A delicious spin on a classic White Russian- this Salted Caramel version is perfect for Fall!

Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 1 oz salted caramel vodka
  • 1 1/2 oz coffee liqueur
  • 2-3 oz milk, cream, or half n half
  • 3/4 cup ice
  • caramel sauce for garnish
  • coarse sea salt for garnish

Instructions

    1. Start by rimming your glass with caramel and a pinch of coarse sea salt, the swirling some extra caramel sauce around the inside of your glass.
    2. Add ice and coffee liqueur to your glass.
    3. Then, add vodka and milk/cream.
    4. Muddle your glass a bit to mix the ingredients together and infuse that caramel flavor.

Nutrition Information:

Yield:

1

Serving Size:

1

Amount Per Serving: Calories: 216

Nutrition information isn’t always accurate.

Yield: 1 serving

Salted Caramel White Russians

Salted Caramel White Russians

A delicious spin on a classic White Russian- this Salted Caramel version is perfect for Fall!

Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 1 oz salted caramel vodka
  • 1 1/2 oz coffee liqueur
  • 2-3 oz milk, cream, or half n half
  • 3/4 cup ice
  • caramel sauce for garnish
  • coarse sea salt for garnish

Instructions

    1. Start by rimming your glass with caramel and a pinch of coarse sea salt, the swirling some extra caramel sauce around the inside of your glass.
    2. Add ice and coffee liqueur to your glass.
    3. Then, add vodka and milk/cream.
    4. Muddle your glass a bit to mix the ingredients together and infuse that caramel flavor.

Nutrition Information:

Yield:

1

Serving Size:

1

Amount Per Serving: Calories: 216

Nutrition information isn’t always accurate.

You might also like these yummy Fall drinks-

Caramel Apple Sangria

Caramel Apple Cider Floats

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